Tools to go further and anchor sustainable approaches.
Recipes, Menus, Food Balance...
Recipe book
Write down your grandmothers' recipes, or new ones that you have invented.
Little extra:
The list of useful information: Cooking time, conversion..
Weekly menu book
When we are well organized, we throw away less, we have more balanced meals, we save money!
Little extra: use of colors to be sure to correctly distribute the food categories!
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